People talk
Our Guestbook
“ Was in Ludlow for the day and drove around the side streets to see what I could discover. Came across stemwinder and wow what and amazing place. It's ashame I found it 2 days before I was leaving to go back to Australia. These are the places that need to be recognised and supported. Will be sure to visit again in my next trip. The venue was closed at the time of our visit but the staff made the effort to accommodate our curiosity. Thanks guys and wish you all the best. ”
“ We had a reservation for New Year eve and it was fantastic. The food was delicious, so delicious that we ordered more. The new year pizza was really a hit ….It was unique. It was crowded but our guy was efficient! (And btw if you go to a restaurant , you want to take your time with your friends and family and being able to talk to them if the service slow down… ) so not an issue for us at all, but it was fast anyway. Food and all was a perfect experience! ”
“ Wendy at Stemwinder catered my son’s wedding for 100 people and the food was amazing! The appetizers were raved about…especially the mini pizza bites. The grilled marinated short ribs were so tender and juicy and incredibly flavorful! And the dirty potatoes were so tasty! The staff was so friendly and courteous to our guests! And Wendy was so flexible and easy to work with during our planning! I highly recommend Stemwinder for catering! ”
“ Another hidden gem in the little town of Ludlow. Wine bar setting on two levels with that ski chalet vibe in the decor. Wife and I came here in late October and are glad we stopped in. They take their wine very seriously and the simple menu choices lend themselves to good pairings. We enjoyed the Jasper Hill Harbinson Cheese, served with delicious house made focaccia and some lovely preserves. Next we hit the thin crust pizzas, I enjoyed the Old Favorite with cremini and a blend of local mushrooms with mascarpone & Plymouth Cheese. Delicious! Settled on a lovely gruner veltliner which paired well with the food. Keep an eye on the season because they close at the end of October until ski season arrives and then only open Thursday through Saturday. But well worth the forethought to make a reservation for. ”
“ We’ve dined here many times and always had a great experience, so we decided to host our wedding weekend welcome party/rehearsal dinner. The food was AMAZING. May as well have been individually ordered meals, the food was that well prepared. Perfectly cooked, tasted delicious, from start to finish. Bartenders were super accommodating, handled the crowd dropped off at the start by shuttle bus like pros. Thanks to co-owner Wendy for helping us plan months in advance. Would recommend to anyone looking for a great dining or event experience! ”
“ Great food, I always suggest going with the specials, and at this restaurant it is never a disappointment. It offers tapas / small plates or entrees. It is family friendly but a bit pricy. The black bean ravioli is incredible! ”
About
Stemwinder
Welcome to Stemwinder, a hidden gem nestled in the charming town of Ludlow, Vermont. Located at 46 S Depot St, this culinary destination captures the essence of a cozy ski chalet, offering a unique dining experience that perfectly blends ambiance with exceptional flavors. Known for its thoughtful wine pairings and delectable menu, Stemwinder is an excellent choice whether you're looking for a casual meal with family or hosting a special event.
The moment you step inside, you are greeted by a warm and inviting atmosphere. With its two levels and rustic decor, Stemwinder sets the perfect backdrop for both intimate dinners and lively gatherings. Their commitment to quality is evident not only in their excellent selection of wines but also in the care given to each dish that makes its way to your table.
Regulars rave about the diverse offerings, ranging from enticing tapas and small plates to mouthwatering entrees. For an unforgettable experience, many guests recommend the specials, ensuring that each visit presents something delightful and new. David Grandison Jr. has fond memories of the incredible black bean ravioli, while Jane Retif attests to the impact of their New Year pizza, which was a standout dish during a bustling evening. The clever menu showcases unique creations that captivate the senses and leave diners wanting more.
Stemwinder's reputation extends beyond everyday dining; it also serves as a favored venue for special events. Kristi Piller shared her experience of hosting a wedding weekend welcome party, praising the team for their exceptional preparation and service. The food was described as delicious and exquisitely prepared, highlighting the restaurant's ability to cater to larger gatherings with finesse.
Rene Chronert’s experience showcases Stemwinder's versatility; having catered for a wedding of 100 guests, he sang praises of the flavorful grilled marinated short ribs and the popular mini pizza bites, a testament to their savory charm and attention to detail. Stemwinder not only provides a memorable dining experience but also excels in catering, proving that they can handle events with grace and skill.
The culinary team, led by co-owner Wendy, is dedicated to making every visit special. Their thoughtful approach to food, combined with efficient service, creates a delightful combination that keeps diners coming back. So, whether you're seated at the wine bar, indulging in a platter of Jasper Hill Harbinson Cheese with house-made focaccia, or enjoying thin-crust pizzas crafted with local, fresh ingredients, you can be assured that your meal at Stemwinder will be both delightful and satisfying.
Keep in mind, Stemwinder operates seasonally, closing at the end of October until ski season, so it’s wise to plan ahead and make reservations. With its awe-inspiring cuisine, vibrant atmosphere, and dedication to great service, Stemwinder stands out in the heart of Ludlow as a must-visit culinary destination.
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